Mark and I were married in Jamaica... one of our favorite drinks we had at the resort was the Dirty Banana. We made these recently to take the edge off the heat of the day.
Dirty Banana
In blender combine:
4 oz rum cream
3 oz dark creme de cocoa
1 banana (I use frozen)
3 cups ice
1 oz simple syrup
1 oz dark rum
Blend until smooth. Makes 4 servings.
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